Since 2006, Irina Freguia with chef Daniele Zennaro, manages the cafeteria at Palazzo Grassi, Campo San Samuele side. 

The cafeteria is on the first floor of the palace and offers superb views of the Grand Canal and the Campo.

The interior was designed by architect Tadao Ando. 

For lunch you can enjoy our light lunch, perfect for a midday break. There is also the possibility to take breakfast, choosing from an assortment of pastries. For customers of the restaurant, the cafeteria is accessible without the purchase of exhibition ticket. 

Daniele Zennaro, Chef of Vecio Fritolin is also the person who manages the catering at Palazzo Grassi. It is possible to hold private events at Palazzo Grassi, which provide an exclusive tour of the exhibition, followed by a cocktail party or a gala dinner. To get an idea of the events organized in the past, see Catering. 

Hours: daily from 10.00 to 18.00 - closing day: Tuesday 

Phone: 39 041 24 01 337 
E-mail: palazzograssicafe@alice.it 

info@veciofritolin.it 

See the section on Palazzo Grassi Cafe on the official site of Palazzo Grassi. 

Palazzo Grassi also organizes cultural events for children including laboratories. 

For further information, subscribe to the newsletter of Palazzo Grassi.